Ground Beef Tacos

Ingredients

• 1 tbsp olive oil
• 1 lb lean ground beef
• 2 tsp chili powder
• 2 tsp cumin
• 1/2 tsp oregano
• 1/2 tsp garlic powder
• 1/2 tsp salt
• 1/2 tsp black pepper
• 2 tbsp tomato paste
• 1/2 cup water
• 8 corn or flour tortillas
• Lettuce, finely chopped
• Shredded Mexican cheese blend or cheddar cheese
• Tomatoes, chopped
• Red onions, chopped

Instructions

1. Heat the olive oil in a skillet over medium-high heat. Add the ground beef and cook until browned, about 5-7 minutes. Drain any fat.
2. Add the chili powder, cumin, dried oregano, garlic powder, salt, pepper, tomato paste, and water. Stir to combine and continue cooking over medium-low heat until the sauce has thickened, about 3-5 minutes.
3. Serve warm over tortillas with lettuce, tomatoes, cheese, and red onions, or your other desired toppings.