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Photo by Hybrid Storytellers on Unsplash
MexicanDessertVeganGluten-Free
Classic Margarita
Bright, citrusy, and perfectly balanced, a classic margarita delivers that ideal sweet-tart punch with premium silver tequila as its backbone. The fresh lime juice and Cointreau create a crisp foundation that's both sophisticated and refreshingly simple. Perfect for warm evenings, casual gatherings, or whenever you need a timeless crowd-pleaser that takes just five minutes to make.
Jump to recipeIngredients
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Instructions
- 1
Run a lime wedge around the rim of a rocks glass or margarita glass.
- 2
Dip the rim in coarse sea salt, coating evenly.
- 3
Fill a cocktail shaker with ice cubes.
- 4
Add tequila, fresh lime juice, and Cointreau to the shaker.
- 5
Add simple syrup if you prefer a slightly sweeter margarita.
- 6
Shake vigorously for 15-20 seconds until well chilled.
- 7
Strain into the prepared glass over fresh ice.
- 8
Garnish with a lime wheel and serve immediately.
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